From the century-old experience of wine producers, the Lovisolo Family, ho was born at the centre of the Muscat, Barbera and Spumante Brut Italiano production area, produces fine and sought for wines and sparkling wines, of “international” taste, which embody the territorial character of the area from which they come from and they are appreciated worldwide.
This willingness to experiment and combine "Tradition" to "New Technologies" led Pietro Giacomo, from the third generation of the Lovisolo Family, to propose himself to the wine sector not as an external consultant, but to offer his help and concrete assistance to the production process of wine and sparkling wine.


